Unlock natural wellness with a time-tested Ayurvedic immunity booster. Perfect for all age groups, our Chyavanprash keeps you energized, resilient, and ready for whatever the day brings.
Unlock natural wellness with a time-tested Ayurvedic immunity booster. Perfect for all age groups, our Chyavanprash keeps you energized, resilient, and ready for whatever the day brings.
66+ handpicked pure herbs
Handpicked Naturally grown wild amlas
Pure Badam Rogan
Sahiwal cow ghee is used which is rare and in itself has numerous benefits. Sahiwal cow ghee offers numerous health benefits, including improved digestion and gut health due to its butyric acid content, boosted immunity from vitamins A, D, E, and K, and enhanced brain function with omega-3 fatty acids. It also supports bone strength, skin and hair health, and can aid in weight management due to its metabolism-boosting properties and conjugated linoleic acid (CLA). The A2 protein in Sahiwal milk makes its ghee easier to digest for many, even those with lactose sensitivities.
Pure Honey and Mishri. Mishri is a less processed, unrefined form of sugar with trace minerals.
Made following the root original recipe and process as written in vedas. Made by third generation Vaidyas.
Made using Authentic Ayurvedic Methods- Lehya Paka Vidhi and Sneha Kalpana, Crafted in small batches
No artificial preservatives and fillers added
Formula based on 5000 years ancient indian knowledge along with ingredients
5000 years of Ayurveda heritage , 100+ years of trusted legacy.
Uncompromised commitment to quality
Meticulously crafted product
The best ingredients sourced from around the world
Winter improves digestion, helping the body absorb herbs more deeply.
Cold weather increases the chances of flu, cough, and infections—Chyawanprash strengthens immunity.
Its herbal formulation supports stamina, metabolism, and respiratory health in winter months.
Ayurveda states that rejuvenation therapies show maximum benefit in Hemant–Shishir seasons
During monsoon and winter months to boost immunity
During exams, work pressure, or high-stress situations
After illness or surgery for faster recovery
As a daily supplement for overall health maintenance
Perfect for family wellness routines
Support recovery and energy for active lifestyles
Maintain immunity while traveling to new places
During monsoon and winter months to boost immunity
Born in Ancient India as a Rejuvenating Tonic
Infant to late adults
With warm milk or warm water, Preferably with warm milk, alternate- Vegan milk
Diwali to Basant (October to March)
This period is considered the golden season for Chyavanprash consumption in Ayurveda.
Sahiwal cow ghee is used which is rare and in itself has numerous benefits. Sahiwal cow ghee offers numerous health benefits, including improved digestion and gut health due to its butyric acid content, boosted immunity from vitamins A, D, E, and K, and enhanced brain function with omega-3 fatty acids. It also supports bone strength, skin and hair health, and can aid in weight management due to its metabolism-boosting properties and conjugated linoleic acid (CLA). The A2 protein in Sahiwal milk makes its ghee easier to digest for many, even those with lactose sensitivities.
“Chyavanprash doesn’t expire the way regular food products do. As an Ayurvedic rasayana, its potency actually enhances with age. Just like fine wine — the older it gets, the better it becomes.”
DISCLAIMER
Vaidhakim Chyavanprash is a traditional Ayurvedic formulation designed to support immunity, strength, and overall well-being. It is not intended to diagnose, treat, cure, or prevent any disease. Individual results may vary based on body type and lifestyle. Please consult your healthcare provider if you have any medical conditions, allergies, or are on medication.
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